How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 13 ingredients. The key ingredients include: 2 (16 ounce) cans black-eyed peas, 2 (16 ounce) canswhole kernel white corn, 1 red bell pepper, chopped, 1 yellow bell pepper, chopped, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (16 ounce) cans black-eyed peas; 2 (16 ounce) canswhole kernel white corn; 1 red bell pepper, chopped; 1 yellow bell pepper, chopped; 1 green bell pepper, chopped; 1 large purple onion, chopped; 6 jalapenos, seeded and chopped (more or less, depends on your heat tolerance!); 6 roma tomatoes; 1 garlic clove, crushed; 1 tablespoon Tabasco sauce; ½ cup red wine vinegar; ½ cup vegetable oil; salt and pepper, to your taste

Texas Caviar

Eats Now Editorial Team · 452 kcal · General

Texas Caviar – a delicious recipe with black-eyed peas, canswhole kernel, red bell pepper, yellow bell pepper, green bell pepper, purple onion. Easy to follow and perfect for any occasion.

Serves 4 General

Texas Caviar

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