How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Caviar?

You need 14 ingredients. The key ingredients include: 1 1/2 cups [SUB_RECIPE_LINK {cooked pinto beans, rinsed and drained (see Master Dried Beans)} {153336}], 1 cup chopped red bell pepper, 1 cup chopped yellow bell pepper, 1/2 cup chopped tomato, and more.

Is Texas Caviar suitable as general?

Yes, Texas Caviar falls under the General category and is a great choice for this type of meal.

How do I store leftover Texas Caviar?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Caviar Recipe

Name: Texas Caviar
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 cups [SUB_RECIPE_LINK {cooked pinto beans, rinsed and drained (see Master Dried Beans)} {153336}]; 1 cup chopped red bell pepper; 1 cup chopped yellow bell pepper; 1/2 cup chopped tomato; 1/2 cup chopped poblano chile; 1/2 cup chopped red onion; 3 tablespoons olive oil; 3 tablespoons red wine vinegar; 2 tablespoons chopped fresh flat-leaf parsley; 2 tablespoons chopped fresh oregano; 1/2 teaspoon ground cumin; 1/4 teaspoon garlic powder; 1/4 teaspoon onion powder; 4 ounces multigrain tortilla chips

Texas Caviar

Eats Now Editorial Team · 296 kcal · General

Texas Caviar – a delicious recipe with pinto beans, red bell pepper, yellow bell pepper, tomato, poblano chile, red onion. Easy to follow and perfect for any occasion.

Serves 4 General

Texas Caviar

How did you like this recipe?

Frequently Asked Questions