How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Cannonballs?

You need 10 ingredients. The key ingredients include: 8 ounces cream cheese (softened), 2 pickled jalapeno peppers, finely minced (stems and seeds removed), 1 teaspoon jalapeno juice (from jarred jalapenos), 1/2 teaspoon chili powder (more to taste), and more.

Is Texas Cannonballs suitable as soups & stews?

Yes, Texas Cannonballs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Texas Cannonballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Cannonballs Recipe

Name: Texas Cannonballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces cream cheese (softened); 2 pickled jalapeno peppers, finely minced (stems and seeds removed); 1 teaspoon jalapeno juice (from jarred jalapenos); 1/2 teaspoon chili powder (more to taste); 1/2 teaspoon garlic powder; 1/4 teaspoon salt; 1/4 teaspoon ground cumin; 1/8 teaspoon powdered oregano; 1/8 teaspoon cayenne (more to taste); 2 (15 ounce) cans jumbo black olives, pitted (well drained)

Try this homemade Texas Cannonballs recipe the whole family will love. Made with cream cheese, jalapeno peppers, jalapeno juice and chili powder. Easy s…

This Texas Cannonballs relies on simple, everyday ingredients such as cream cheese (softened), chili powder (more to taste), garlic powder and salt. It comes together quickly and makes 4 servings, at about 212 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Texas Cannonballs

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions