How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Texas Beef and Bean Fiesta?

You need 12 ingredients. The key ingredients include: 2 lbs ground chuck, cooked and drained of any grease, ½ cup diced onion, sautee'd, ½ cup diced green pepper, sautee'd, 1 (12 ounce) jar chunky salsa, and more.

Is Texas Beef and Bean Fiesta suitable as meat & poultry?

Yes, Texas Beef and Bean Fiesta falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Texas Beef and Bean Fiesta?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Texas Beef and Bean Fiesta Recipe

Name: Texas Beef and Bean Fiesta
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs ground chuck, cooked and drained of any grease; ½ cup diced onion, sautee'd; ½ cup diced green pepper, sautee'd; 1 (12 ounce) jar chunky salsa; 1 (6 ounce) can tomato paste; 3 (15 ounce) cans pork and beans; 1 (11 ounce) can whole kernel corn, drained of all water; 1 (15 ounce) can Mexican-style corn, drained of all water; ½ cup sweet barbecue sauce; 2 cups of shredded cheddar cheese; 2 teaspoons Tabasco sauce or 2 teaspoons hot sauce; sour cream, Topping (optional)

Try this homemade Texas Beef and Bean Fiesta recipe the whole family will love. Made with ground chuck, onion, green pepper and chunky salsa. Easy step-…

This Texas Beef and Bean Fiesta relies on simple, everyday ingredients such as diced onion, sautee'd, diced green pepper, sautee'd, (12 ounce) jar chunky salsa and (6 ounce) can tomato paste. It comes together quickly and makes 4 servings, at about 391 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Texas Beef and Bean Fiesta

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions