Texas Beans, Ala Fislar

1. 1

   Dump all 3 cans of beans into a cake pan 11 x 14-inch or such. Chop onion to taste (I use a medium size onion) but try not to overpower with onion, but be sure to use enough.

2. 2

   In other words, whatever turns you on, put it in.

3. 3

   I use about 1 1/2 cups brown sugar, but if you don't like it too sweet, cut it back to 1 cup. Put in 1/2 to 3/4 cup catsup.

4. 4

   Fry bacon (I use 6 to 8 strips fried crisp and drain on paper towels).

5. 5

   Break them up into small pieces rather than leave them whole to get the bacon flavor throughout the mixture.

6. 6

   Stir this mess up so it is a uniform mixture.

7. 7

   Put it into the oven and bake at 325u00b0 for about 1 hour or until it looks like it's done.

8. 8

   I always take samples of each kind of bean in the mixture and sample to be sure they are cooked thoroughly.

* Per serving · 4 servings · Values may vary.