How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mexican Chops?

You need 4 ingredients. The key ingredients include: pork chops, 1 Tbsp. oil, 1 large jar salsa (chunky), 1 (4 oz.) can green chillies.

Is Tex-Mexican Chops suitable as meat & poultry?

Yes, Tex-Mexican Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-Mexican Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mexican Chops Recipe

Name: Tex-Mexican Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: pork chops; 1 Tbsp. oil; 1 large jar salsa (chunky); 1 (4 oz.) can green chillies

Tex-Mexican Chops – a delicious recipe with pork chops, oil, salsa, green chillies. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

pork chops
1 Tbsp. oil
1 large jar salsa (chunky)
1 (4 oz.) can green chillies

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex-Mexican Chops

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