How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Tortilla Soup?

You need 15 ingredients. The key ingredients include: 2 whole cooked chicken breasts, 2 c. water, 1 14 1/2 oz. can of beef broth, 1 14 1/2 oz. can of chicken broth, and more.

Is Tex-Mex Tortilla Soup suitable as soups & stews?

Yes, Tex-Mex Tortilla Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Tortilla Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Tortilla Soup Recipe

Name: Tex-Mex Tortilla Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 whole cooked chicken breasts; 2 c. water; 1 14 1/2 oz. can of beef broth; 1 14 1/2 oz. can of chicken broth; 1 14 1/2 oz. can of tomatoes, cut up; 1/2 c. chopped onions; 1/4 c. green peppers; 1 small can of fiesta corn; 1 tsp. chili powder; 1/2 tsp. ground cumin; 1/8 tsp. pepper; Tortilla chips; Monterey Jack cheese - grated; avocado; cilantro

Warm up with this hearty Tex-Mex Tortilla Soup recipe. Made with chicken breasts, water, beef broth and chicken broth. Easy step-by-step instructions in…

This Tex-Mex Tortilla Soup relies on simple, everyday ingredients such as whole cooked chicken breasts, water, can of beef broth and can of chicken broth. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tex-Mex Tortilla Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions