Tex-Mex Tofu Scramble

Name: Tex-Mex Tofu Scramble
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. firm tofu; 1 medium tomato; 1/4 c. green onions, chopped; 1 c. sliced mushrooms; 4 oz. diced Ortega chiles; 1/2 c. grated Cheddar cheese; 1/2 c. salsa of your choice; 1 tsp. dill; 1/2 tsp. garlic salt; pepper (optional); 1 Tbsp. minced onion; 3 Tbsp. butter or margarine; tortillas (optional)

Eats Now Editorial Team · 221 kcal · Vegetarian

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Tex-Mex Tofu Scramble – a delicious recipe with firm tofu, tomato, green onions, mushrooms, chiles, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 pkg. firm tofu
1 medium tomato
1/4 c. green onions, chopped
1 c. sliced mushrooms
4 oz. diced Ortega chiles
1/2 c. grated Cheddar cheese
1/2 c. salsa of your choice
1 tsp. dill
1/2 tsp. garlic salt
pepper (optional)
1 Tbsp. minced onion
3 Tbsp. butter or margarine
tortillas (optional)

1
Saute mushrooms, green onions, minced onions, dill and pepper. Rinse tofu, cut into small cube and place on paper towels to absorb water.
2
When tofu is drained, add to onions and mushrooms. Stir.
3
Add remaining ingredients except cheese.
4
Serve on a tortilla.
5
Grate cheese over it; add salsa.
6
Yum!

221

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 pkg. firm tofu, 1 medium tomato, 1/4 c. green onions, chopped, 1 c. sliced mushrooms, and more.

Yes, Tex-Mex Tofu Scramble falls under the Vegetarian category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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