Tex-Mex Spaghetti

1. 1

   Preheat oven to 350 degrees.

2. 2

   Cook the pasta as directed on the package and drain.

3. 3

   While spaghetti is cooking, over medium heat, combine tomato sauce, Ro-tel, onion, beef, and Velveeta cheese in a saucepot, stirring until the cheese melts.

4. 4

   Stir in the cooked spaghetti. Pour into a sprayed 9x13 pan and sprinkle with the shredded cheddar. Bake uncovered for about 30 minutes or until the edges bubble.

* Per serving · 4 servings · Values may vary.

No additional tips available.