How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex Mex Soup?

You need 15 ingredients. The key ingredients include: 1 (24 ounce) bagfrozen grilled cooked chicken strips, 1 (20 ounce) canmild red enchilada sauce, 10 ounces green enchilada sauce, 1 (14 1/2 ounce) can chicken broth, and more.

Is Tex Mex Soup suitable as soups & stews?

Yes, Tex Mex Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex Mex Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex Mex Soup Recipe

Name: Tex Mex Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (24 ounce) bagfrozen grilled cooked chicken strips; 1 (20 ounce) canmild red enchilada sauce; 10 ounces green enchilada sauce; 1 (14 1/2 ounce) can chicken broth; 2 (15 ounce) cans whole kernel corn; 1 (14 1/2 ounce) can diced tomatoes (Mexican); 1 ½ cups water; ½ teaspoon cumin; 1 teaspoon minced onion; 1 tablespoon cilantro leaf (dried); 1 tablespoon minced garlic; 1 dash black pepper; ½ teaspoon ground red pepper; 1 teaspoon salt; ½ cup long grain rice (uncooked)

Tex Mex Soup

Eats Now Editorial Team · 230 kcal · Soups & Stews

Tex Mex Soup – a delicious recipe with chicken strips, canmild red enchilada sauce, enchilada sauce, chicken broth, whole kernel corn, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tex Mex Soup

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