Tex Mex Sliders` Recipe

Name: Tex Mex Sliders`
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb ground beef; 1 lb ground sausage; 2 guajillo dried chilies; 2 ancho dried chilies; 1/2 onion; 2 clove garlic; 1 tsp garlic salt; 1 tsp salt; 1 tbsp orange juice; 1/2 tsp chicken bullion; 2 roma tomatoes; 1/4 diced onion; 2 diced green onions; 1 tsp salt; 1/2 lime squeezed; 1/2 jalapeno diced; 2 whole chipotle peppers; 1 tbsp adobo sauce from peppers; 2/3 cup mayo

Servings: persons

1 lb ground beef
1 lb ground sausage
2 guajillo dried chilies
2 ancho dried chilies
1/2 onion
2 clove garlic
1 tsp garlic salt
1 tsp salt
1 tbsp orange juice
1/2 tsp chicken bullion
2 roma tomatoes
1/4 diced onion
2 diced green onions
1 tsp salt
1/2 lime squeezed
1/2 jalapeno diced
2 whole chipotle peppers
1 tbsp adobo sauce from peppers
2/3 cup mayo

1
start by making marinade.
2
cut stems off chilies take out seeds, boil with 2cups water, onion, & garlic boil about 15minutes.
3
once done add to blender with all other ingredients.
4
let cool a few minutes then add to ground meats mix well let marinade in fridge 30minutes.
5
cook on indoor grill, frying pan, bbq however u like your burgers cooked
6
pico: just dice up all items except lime, squeeze in juice add salt.
7
chipotle mayo: add all items to a blender blend well.
8
now assemble burgers as you like and any toppings you like.
9
Enjoy!
10
!

352

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 1 lb ground beef, 1 lb ground sausage, 2 guajillo dried chilies, 2 ancho dried chilies, and more.

Yes, Tex Mex Sliders` falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex Mex Sliders`

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