How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Skillet?

You need 7 ingredients. The key ingredients include: 1 lb. lean ground beef, 1/2 c. chopped onion, 2 (10 oz.) cans tomatoes, 1 (16 oz.) can kidney beans, and more.

Is Tex-Mex Skillet suitable as soups & stews?

Yes, Tex-Mex Skillet falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Skillet?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Skillet Recipe

Name: Tex-Mex Skillet
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. lean ground beef; 1/2 c. chopped onion; 2 (10 oz.) cans tomatoes; 1 (16 oz.) can kidney beans; 1 tsp. chili powder; 1/4 tsp. cumin; 1/2 c. chopped Cheddar cheese

Tex-Mex Skillet – a delicious recipe with lean ground beef, onion, tomatoes, kidney beans, chili powder, cumin. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. lean ground beef
1/2 c. chopped onion
2 (10 oz.) cans tomatoes
1 (16 oz.) can kidney beans
1 tsp. chili powder
1/4 tsp. cumin
1/2 c. chopped Cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
463 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex-Mex Skillet

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