How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-mex Hash?

You need 7 ingredients. The key ingredients include: 1 lb lean ground beef, 1 medium onion, chopped fine, salt and pepper, to taste, 1 (15 ounce) can enchilada sauce, and more.

Is Tex-mex Hash suitable as meat & poultry?

Yes, Tex-mex Hash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-mex Hash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-mex Hash Recipe

Name: Tex-mex Hash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb lean ground beef; 1 medium onion, chopped fine; salt and pepper, to taste; 1 (15 ounce) can enchilada sauce; 2 (15 ounce) cans pinto beans, drained; 1 (15 ounce) can Ro-Tel tomatoes; 2 tablespoons cumin

Tex-mex Hash – a delicious recipe with lean ground beef, onion, salt, enchilada sauce, pinto beans, Ro-Tel tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb lean ground beef
1 medium onion, chopped fine
salt and pepper, to taste
1 (15 ounce) can enchilada sauce
2 (15 ounce) cans pinto beans, drained
1 (15 ounce) can Ro-Tel tomatoes
2 tablespoons cumin

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
392 kcal
Category
Meat & Poultry

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Tex-mex Hash

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