How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Fajitas?

You need 7 ingredients. The key ingredients include: 1/2 lb. boneless skinless chicken breasts, cut into strips, 1 clove garlic, minced, 1 medium green or red pepper, cut into strips, 1/2 cup sliced red onion, and more.

Is Tex-Mex Fajitas suitable as meat & poultry?

Yes, Tex-Mex Fajitas falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Fajitas?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Fajitas Recipe

Name: Tex-Mex Fajitas
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 lb. boneless skinless chicken breasts, cut into strips; 1 clove garlic, minced; 1 medium green or red pepper, cut into strips; 1/2 cup sliced red onion; 1-1/2 cups KRAFT Shredded Colby & Monterey Jack Cheeses; 6 TACO BELL HOME ORIGINALS Flour Tortillas, warmed; TACO BELL Thick & Chunky Salsa

Tex-Mex Fajitas – a delicious recipe with boneless skinless chicken breasts, clove garlic, red pepper, red onion, Cheeses, TACO. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 lb. boneless skinless chicken breasts, cut into strips
1 clove garlic, minced
1 medium green or red pepper, cut into strips
1/2 cup sliced red onion
1-1/2 cups KRAFT Shredded Colby & Monterey Jack Cheeses
6 TACO BELL HOME ORIGINALS Flour Tortillas, warmed
TACO BELL Thick & Chunky Salsa

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
759 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tex-Mex Fajitas

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