How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Chicken Nuggets?

You need 16 ingredients. The key ingredients include: 3/4 cup sour cream, 3/4 cup commercial green salsa, 1/2 cup mayonnaise, 2 teaspoons lime juice, and more.

Is Tex-Mex Chicken Nuggets suitable as meat & poultry?

Yes, Tex-Mex Chicken Nuggets falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Chicken Nuggets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Chicken Nuggets Recipe

Name: Tex-Mex Chicken Nuggets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup sour cream; 3/4 cup commercial green salsa; 1/2 cup mayonnaise; 2 teaspoons lime juice; 1/2 teaspoon ground red pepper; 1 cup masa harina; 1 tablespoon baking powder; 1 teaspoon salt; 1 tablespoon chili powder; 3/4 cup whole milk; 1/4 cup plus 2 tablespoons club soda; 1 egg, beaten; 1 egg white; 1/3 cup minced pickled jalapeno pepper; 6 (4-ounce) skinned, boned chicken breast halves, cut into 1-inch pieces; Vegetable oil

Try this homemade Tex-Mex Chicken Nuggets recipe the whole family will love. Made with sour cream, commercial green salsa, mayonnaise and lime juice. Ea…

This Tex-Mex Chicken Nuggets relies on simple, everyday ingredients such as sour cream, commercial green salsa, mayonnaise and lime juice. It comes together quickly and makes 4 servings, at about 649 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Tex-Mex Chicken Nuggets

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions