How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Chicken Melts?

You need 10 ingredients. The key ingredients include: 1 loaf French bread, thinly cut slices, 1/2 cup onion, finely chopped, 1/2 cup green bell pepper, chopped, 4 ounces cheddar cheese, grated, divided (1 cup), and more.

Is Tex-Mex Chicken Melts suitable as meat & poultry?

Yes, Tex-Mex Chicken Melts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Chicken Melts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Chicken Melts Recipe

Name: Tex-Mex Chicken Melts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 loaf French bread, thinly cut slices; 1/2 cup onion, finely chopped; 1/2 cup green bell pepper, chopped; 4 ounces cheddar cheese, grated, divided (1 cup); 10 ounces chicken meat (canned chunk white drained and flaked); 1/4 cup mayonnaise; 1 tablespoon southwest seasoning; 1 garlic clove, pressed; 2 plum tomatoes, sliced; 2 tablespoons fresh parsley, snipped

Tex-Mex Chicken Melts

Eats Now Editorial Team · 403 kcal · Meat & Poultry

Tex-Mex Chicken Melts – a delicious recipe with bread, onion, green bell pepper, cheddar cheese, chicken meat, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Tex-Mex Chicken Melts

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