How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex Mex Chicken Chowder?

You need 11 ingredients. The key ingredients include: 1 cup Chopped Onion, 1 cup Thinly Sliced Celery, 2 whole Garlic Cloves, Minced, 1-1/2 pound Boneless, Skinless Chicken Breasts, Thawed And Cubed, and more.

Is Tex Mex Chicken Chowder suitable as soups & stews?

Yes, Tex Mex Chicken Chowder falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex Mex Chicken Chowder?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex Mex Chicken Chowder Recipe

Name: Tex Mex Chicken Chowder
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Chopped Onion; 1 cup Thinly Sliced Celery; 2 whole Garlic Cloves, Minced; 1-1/2 pound Boneless, Skinless Chicken Breasts, Thawed And Cubed; 32 ounces, fluid Carton Chicken Broth; 1 package (about 1 Oz. Packet) Country Gravy Mix; 2 cups Milk; 16 ounces, weight Jar Of Salsa (mild, Medium Or Hot Is Up To You); 32 ounces, fluid Bag Of Frozen Hash Brown Potatoes; 4-1/2 ounces, weight Can Of Chopped Green Chilies; 8 ounces, weight To 12 Ounces Velveeta Cheese, Cubed. (you Decide Based On Desired Cheesiness)

Tex Mex Chicken Chowder

Eats Now Editorial Team · 1001 kcal · Soups & Stews

Tex Mex Chicken Chowder – a delicious recipe with Onion, Celery, Garlic, Chicken Breasts, Chicken Broth, Country Gravy Mix. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tex Mex Chicken Chowder

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