How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tex-Mex Casserole?

You need 11 ingredients. The key ingredients include: 1 pkg. soft corn tortillas, 1 1/2 lb. ground beef, 1 onion, chopped, 1 (15 oz.) can chili beans, and more.

Is Tex-Mex Casserole suitable as soups & stews?

Yes, Tex-Mex Casserole falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tex-Mex Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tex-Mex Casserole Recipe

Name: Tex-Mex Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. soft corn tortillas; 1 1/2 lb. ground beef; 1 onion, chopped; 1 (15 oz.) can chili beans; 1 lb. Velveeta cheese, sliced; 1 (15 oz.) can cream of chicken soup; 1/2 can Ro-Tel tomatoes; 1 tsp. chili powder; 1 tsp. garlic powder; 1 tsp. salt; 1 tsp. pepper

Tex-Mex Casserole

Eats Now Editorial Team · 1025 kcal · Soups & Stews

Tex-Mex Casserole – a delicious recipe with corn tortillas, ground beef, onion, chili beans, Velveeta cheese, cream of chicken soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tex-Mex Casserole

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