Rogan Josh Curry Paste Recipe

Name: Rogan Josh Curry Paste
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 garlic cloves; fresh gingerroot (a thumb sized piece); 75 g bell peppers (roasted from a jar); 1 tablespoon paprika; 1 tablespoon smoked paprika; 2 tablespoons garam masala; 1 tablespoon turmeric; 1/2 teaspoon salt (sea salt); 2 tablespoons peanut oil; 2 tablespoons tomato puree; 1 chili (red fresh); 1 bunch coriander (fresh small); Spices For Toasting; 2 teaspoons cumin seeds; 2 teaspoons coriander seeds; 1 teaspoon black peppercorns

Servings: persons

2 garlic cloves
fresh gingerroot (a thumb sized piece)
75 g bell peppers (roasted from a jar)
1 tablespoon paprika
1 tablespoon smoked paprika
2 tablespoons garam masala
1 tablespoon turmeric
1/2 teaspoon salt (sea salt)
2 tablespoons peanut oil
2 tablespoons tomato puree
1 chili (red fresh)
1 bunch coriander (fresh small)
Spices For Toasting
2 teaspoons cumin seeds
2 teaspoons coriander seeds
1 teaspoon black peppercorns

1
To make the curry paste first peel the garlic and ginger.
2
Heat frying pan on a medium to high heat and add the spices for toasting to the dry pan and lightly toast them for a few minutes, until they are golden brown and fragrant.
3
Then remove the pan from the heat and add the toasted spices to a pestle and mortar and grind until fine (or place them in a good processor or coffee grinder).
4
Once you have ground the toasted spices add them to a good processor and blend with the rest of the ingredients until you have a smooth paste.
5
The recipe finished here so it is assumed you would be using that day, it may keep in a sealed sterile jar for a few days but I do not know for sure.

167

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 2 garlic cloves, fresh gingerroot (a thumb sized piece), 75 g bell peppers (roasted from a jar), 1 tablespoon paprika, and more.

Yes, Rogan Josh Curry Paste falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rogan Josh Curry Paste

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