How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teryaki Tofu Noodles?

You need 9 ingredients. The key ingredients include: 1 tbsp oil, 14 oz tofu, cubed, 9 oz broccoli, broken into florets, 1/2 cup canned baby corn, halved lengthwise, and more.

Is Teryaki Tofu Noodles suitable as pasta & noodles?

Yes, Teryaki Tofu Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Teryaki Tofu Noodles?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teryaki Tofu Noodles Recipe

Name: Teryaki Tofu Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp oil; 14 oz tofu, cubed; 9 oz broccoli, broken into florets; 1/2 cup canned baby corn, halved lengthwise; 1/4 cup teriyaki sauce; 2 tbsp kecap manis (sweet soy sauce); 2 tbsp sweet chili sauce; 14 oz fresh thin Chinese noodles, rinsed; 3 None green onions, finely chopped

Teryaki Tofu Noodles – a delicious recipe with oil, broccoli, baby corn, teriyaki sauce, manis, sweet chili sauce. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 tbsp oil
14 oz tofu, cubed
9 oz broccoli, broken into florets
1/2 cup canned baby corn, halved lengthwise
1/4 cup teriyaki sauce
2 tbsp kecap manis (sweet soy sauce)
2 tbsp sweet chili sauce
14 oz fresh thin Chinese noodles, rinsed
3 None green onions, finely chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
479 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teryaki Tofu Noodles

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