How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Zucchini?

You need 6 ingredients. The key ingredients include: 2 medium zucchini, cut into strips, 1 small onion, sliced and separated into rings, 2 tablespoons butter, 1/4 cup teriyaki sauce, and more.

Is Teriyaki Zucchini suitable as vegetarian?

Yes, Teriyaki Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Teriyaki Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Zucchini Recipe

Name: Teriyaki Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 medium zucchini, cut into strips; 1 small onion, sliced and separated into rings; 2 tablespoons butter; 1/4 cup teriyaki sauce; 1/8 teaspoon pepper; 1 teaspoon sesame seeds, toasted

Teriyaki Zucchini – a delicious recipe with zucchini, onion, butter, teriyaki sauce, pepper, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 medium zucchini, cut into strips
1 small onion, sliced and separated into rings
2 tablespoons butter
1/4 cup teriyaki sauce
1/8 teaspoon pepper
1 teaspoon sesame seeds, toasted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
70 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Zucchini

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