How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Turkey Wings?

You need 7 ingredients. The key ingredients include: 1 pkg. turkey wings, 1/3 c. soy sauce, 1/4 c. sherry, 1 Tbsp. minced fresh ginger root or 1 tsp. ground ginger, and more.

Is Teriyaki Turkey Wings suitable as meat & poultry?

Yes, Teriyaki Turkey Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Turkey Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Turkey Wings Recipe

Name: Teriyaki Turkey Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pkg. turkey wings; 1/3 c. soy sauce; 1/4 c. sherry; 1 Tbsp. minced fresh ginger root or 1 tsp. ground ginger; 1 large clove garlic, minced; 1 1/2 Tbsp. grated orange rind; water (optional)

Teriyaki Turkey Wings – a delicious recipe with turkey wings, soy sauce, sherry, fresh ginger root, clove garlic, orange rind. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 pkg. turkey wings
1/3 c. soy sauce
1/4 c. sherry
1 Tbsp. minced fresh ginger root or 1 tsp. ground ginger
1 large clove garlic, minced
1 1/2 Tbsp. grated orange rind
water (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
148 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Turkey Wings

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