OMGosh Meatballs Recipe

Name: OMGosh Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 Eggs; 1- 1/2 cup Shredded Parmesan Cheese; 1/2 cups Minced Garlic; 2 Tablespoons Dried Basil Or 1/4 Cup Fresh, Minced; 2 Tablespoons Dried Parsley, Or 1/4 Cup Of Fresh, Minced; Salt And Pepper, to taste; 1 cup Skim Milk; 6 slices Whole Grain Bread; 2 pounds Lean Ground Beef; 1 pound Italian Sweet Sausage, Casing Removed If Necessary; Olive Oil Spray

Servings: persons

3 Eggs
1- 1/2 cup Shredded Parmesan Cheese
1/2 cups Minced Garlic
2 Tablespoons Dried Basil Or 1/4 Cup Fresh, Minced
2 Tablespoons Dried Parsley, Or 1/4 Cup Of Fresh, Minced
Salt And Pepper, to taste
1 cup Skim Milk
6 slices Whole Grain Bread
2 pounds Lean Ground Beef
1 pound Italian Sweet Sausage, Casing Removed If Necessary
Olive Oil Spray

1
Preheat oven to 350 F. Place a roasting rack inside of a large jellyroll pan.
2
Spritz the rack with oil or baking spray.
3
In a large bowl, beat eggs until frothy.
4
Stir in cheese, garlic, basil, parsley, salt and pepper.
5
Set aside.
6
Put the milk into a relatively flat bowl.
7
Soak each slice of bread in the milk, squeeze out the excess milk, then remove and discard the crust.
8
Break the bread into pieces over the egg-cheese mixture.
9
Discard remaining milk.
10
Work the ground beef and sausage into the egg-cheese-bread mixture until well blended.
11
Use your hands to gently form meatballs (whatever size you prefer).
12
Place them on the prepared pan and spritz them with olive oil.
13
This will give the fried flavor without all of the calories or mess.
14
Bake in the preheated oven for 45 minutes.
15
Serve with Italian Gravy (see recipe in my TastyKitchen recipe box) or freeze the meatballs in meal-size batchesor both.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 Eggs, 1- 1/2 cup Shredded Parmesan Cheese, 1/2 cups Minced Garlic, 2 Tablespoons Dried Basil Or 1/4 Cup Fresh, Minced, and more.

Yes, OMGosh Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

OMGosh Meatballs

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