How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki-style Pan-fried Ginger Pork?

You need 6 ingredients. The key ingredients include: 200 grams Pork loin (sliced thinly for ginger pork), 1 to 2 teaspoons Grated ginger, 1 1/2 tbsp Soy sauce, 1 1/2 tbsp Mirin, and more.

Is Teriyaki-style Pan-fried Ginger Pork suitable as meat & poultry?

Yes, Teriyaki-style Pan-fried Ginger Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki-style Pan-fried Ginger Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki-style Pan-fried Ginger Pork Recipe

Name: Teriyaki-style Pan-fried Ginger Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 grams Pork loin (sliced thinly for ginger pork); 1 to 2 teaspoons Grated ginger; 1 1/2 tbsp Soy sauce; 1 1/2 tbsp Mirin; 1 1/2 tbsp Sugar; 1 1/2 tbsp Cooking sake

Try this homemade Teriyaki-style Pan-fried Ginger Pork recipe the whole family will love. Made with loin, ginger, Soy sauce and Mirin. Easy step-by-step…

This Teriyaki-style Pan-fried Ginger Pork relies on simple, everyday ingredients such as to 2 teaspoons grated ginger, soy sauce, mirin and sugar. It comes together quickly and makes 4 servings, at about 166 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

200 grams Pork loin (sliced thinly for ginger pork)
1 to 2 teaspoons Grated ginger
1 1/2 tbsp Soy sauce
1 1/2 tbsp Mirin
1 1/2 tbsp Sugar
1 1/2 tbsp Cooking sake

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Quick Info

Servings
4 servings
Calories
166 kcal
Category
Meat & Poultry

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