Try this homemade Teriyaki Strips recipe the whole family will love. Made with beef, peanut oil, soy sauce and sherry. Easy step-by-step instructions in…
This Teriyaki Strips relies on simple, everyday ingredients such as peanut oil (or other oil), soy sauce, dry sherry and freshly grated gingerroot. It comes together quickly and makes 4 servings, at about 778 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026