Try this homemade Teriyaki Scallops and Green Onions recipe the whole family will love. Made with teriyaki sauce, wasabi paste, scallops and skewers. Ea…
This Teriyaki Scallops and Green Onions relies on simple, everyday ingredients such as bottled teriyaki sauce, sea scallops, inch-long metal skewers and whole green onions. It comes together quickly and makes 4 servings, at about 80 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026