How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Roasted Salmon With Oranges?

You need 7 ingredients. The key ingredients include: 2 lbs salmon fillets, 6 fillets, salt & freshly ground black pepper, ½ cup reduced sodium soy sauce, 2 tablespoons molasses, and more.

Is Teriyaki Roasted Salmon With Oranges suitable as seafood?

Yes, Teriyaki Roasted Salmon With Oranges falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Teriyaki Roasted Salmon With Oranges?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Roasted Salmon With Oranges Recipe

Name: Teriyaki Roasted Salmon With Oranges
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs salmon fillets, 6 fillets; salt & freshly ground black pepper; ½ cup reduced sodium soy sauce; 2 tablespoons molasses; 1 tablespoon brown sugar; 3 garlic cloves, minced; 1 (11 ounce) can mandarin oranges, drained

Teriyaki Roasted Salmon With Oranges – a delicious recipe with salmon, salt, soy sauce, molasses, brown sugar, garlic. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs salmon fillets, 6 fillets
salt & freshly ground black pepper
½ cup reduced sodium soy sauce
2 tablespoons molasses
1 tablespoon brown sugar
3 garlic cloves, minced
1 (11 ounce) can mandarin oranges, drained

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
625 kcal
Category
Seafood

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Teriyaki Roasted Salmon With Oranges

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