How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Pork Soup?

You need 11 ingredients. The key ingredients include: 250 g pork, cut into thin strips, 6 tbsp teriyaki sauce, 2 tbsp oil, 2 None carrots, peeled and cut into sticks, and more.

Is Teriyaki Pork Soup suitable as soups & stews?

Yes, Teriyaki Pork Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Teriyaki Pork Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Pork Soup Recipe

Name: Teriyaki Pork Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 g pork, cut into thin strips; 6 tbsp teriyaki sauce; 2 tbsp oil; 2 None carrots, peeled and cut into sticks; 1 None small red pepper, deseeded and cut into small pieces; 1 None leek, sliced; 225 g can sliced bamboo shoots, drained; 100 g beansprouts; 1 litre chicken stock; 2 tbsp cornflour, mixed with a little cold water to form a smooth paste; None None Cayenne pepper, to taste

Teriyaki Pork Soup

Eats Now Editorial Team · 717 kcal · Soups & Stews

Teriyaki Pork Soup – a delicious recipe with pork, teriyaki sauce, oil, carrots, red pepper, bamboo shoots. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Teriyaki Pork Soup

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