How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Pork Lo Mein?

You need 7 ingredients. The key ingredients include: 1 tablespoon vegetable oil, 1 pound pork or chicken, cut into thin strips, 2 tablespoons soy sauce, 1 medium red bell pepper, thinly sliced, and more.

Is Teriyaki Pork Lo Mein suitable as meat & poultry?

Yes, Teriyaki Pork Lo Mein falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Pork Lo Mein?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Pork Lo Mein Recipe

Name: Teriyaki Pork Lo Mein
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon vegetable oil; 1 pound pork or chicken, cut into thin strips; 2 tablespoons soy sauce; 1 medium red bell pepper, thinly sliced; 1 1/2 cups water; 1 cups package Knorr(R) Asian SidesTM - Teriyaki Noodles; 1 tablespoon finely chopped garlic

Teriyaki Pork Lo Mein – a delicious recipe with vegetable oil, pork, soy sauce, red bell pepper, water, Asian Sides. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 tablespoon vegetable oil
1 pound pork or chicken, cut into thin strips
2 tablespoons soy sauce
1 medium red bell pepper, thinly sliced
1 1/2 cups water
1 cups package Knorr(R) Asian SidesTM - Teriyaki Noodles
1 tablespoon finely chopped garlic

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
459 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Pork Lo Mein

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