How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Pork Chops?

You need 4 ingredients. The key ingredients include: 1/2 - 3/4 cup teriyaki sauce, 1 tablespoon brown sugar, 1/2 teaspoon minced garlic, 4 pork chops, 1 inch thick.

Is Teriyaki Pork Chops suitable as meat & poultry?

Yes, Teriyaki Pork Chops falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Pork Chops?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Pork Chops Recipe

Name: Teriyaki Pork Chops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 - 3/4 cup teriyaki sauce; 1 tablespoon brown sugar; 1/2 teaspoon minced garlic; 4 pork chops, 1 inch thick

Teriyaki Pork Chops – a delicious recipe with teriyaki sauce, brown sugar, garlic, pork chops. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/2 - 3/4 cup teriyaki sauce
1 tablespoon brown sugar
1/2 teaspoon minced garlic
4 pork chops, 1 inch thick

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Pork Chops

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