How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Pineapple Turkey Burgers?

You need 7 ingredients. The key ingredients include: 1/4 cup Kikkoman Teriyaki Baste & Glaze, divided, 1 (8 ounce) can pineapple slices, drained, reserve 1/4 cup juice, 1 pound ground turkey or chicken, 1 teaspoon grated fresh ginger, and more.

Is Teriyaki Pineapple Turkey Burgers suitable as meat & poultry?

Yes, Teriyaki Pineapple Turkey Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Pineapple Turkey Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Pineapple Turkey Burgers Recipe

Name: Teriyaki Pineapple Turkey Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup Kikkoman Teriyaki Baste & Glaze, divided; 1 (8 ounce) can pineapple slices, drained, reserve 1/4 cup juice; 1 pound ground turkey or chicken; 1 teaspoon grated fresh ginger; 1/4 cup Kikkoman Panko Bread Crumbs; 4 whole grain hamburger buns; 4 slices Cheddar or Monterey Jack cheese

Teriyaki Pineapple Turkey Burgers – a delicious recipe with pineapple, chicken, ginger, Bread Crumbs, buns, cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1/4 cup Kikkoman Teriyaki Baste & Glaze, divided
1 (8 ounce) can pineapple slices, drained, reserve 1/4 cup juice
1 pound ground turkey or chicken
1 teaspoon grated fresh ginger
1/4 cup Kikkoman Panko Bread Crumbs
4 whole grain hamburger buns
4 slices Cheddar or Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
512 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Pineapple Turkey Burgers

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