How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki-Glazed Burgers?

You need 6 ingredients. The key ingredients include: 1 1/2 pounds ground beef, Kosher salt and pepper, 1/4 cup teriyaki sauce, 4 English muffins, split, and more.

Is Teriyaki-Glazed Burgers suitable as meat & poultry?

Yes, Teriyaki-Glazed Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki-Glazed Burgers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki-Glazed Burgers Recipe

Name: Teriyaki-Glazed Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds ground beef; Kosher salt and pepper; 1/4 cup teriyaki sauce; 4 English muffins, split; 1 pint cherry or grape tomatoes; 3 Kirby cucumbers, cut into spears

Teriyaki-Glazed Burgers – a delicious recipe with ground beef, Kosher salt, teriyaki sauce, muffins, cherry, cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 pounds ground beef
Kosher salt and pepper
1/4 cup teriyaki sauce
4 English muffins, split
1 pint cherry or grape tomatoes
3 Kirby cucumbers, cut into spears

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
449 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Won Ton
Ole' Fashioned Baked Beans
Sauce For Pork
Stuffed Green Peppers

Teriyaki-Glazed Burgers

How did you like this recipe?

Frequently Asked Questions