How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Chicken Wings?

You need 7 ingredients. The key ingredients include: 10 lbs. chicken wings or drummies, 4 c. soy sauce, 2 c. vinegar, 2 c. brown Sugar, and more.

Is Teriyaki Chicken Wings suitable as meat & poultry?

Yes, Teriyaki Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Chicken Wings?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Chicken Wings Recipe

Name: Teriyaki Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 lbs. chicken wings or drummies; 4 c. soy sauce; 2 c. vinegar; 2 c. brown Sugar; 2 c. white sugar; ginger, to taste; garlic, to taste

Teriyaki Chicken Wings – a delicious recipe with chicken, soy sauce, vinegar, brown Sugar, white sugar, ginger. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

10 lbs. chicken wings or drummies
4 c. soy sauce
2 c. vinegar
2 c. brown Sugar
2 c. white sugar
ginger, to taste
garlic, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2940 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Teriyaki Chicken Wings

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