How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Holiday Squash?

You need 9 ingredients. The key ingredients include: 2 yellow squash, salt and pepper to taste, 2 Tbsp. butter, 1 chicken bouillon cube, and more.

Is Holiday Squash suitable as meat & poultry?

Yes, Holiday Squash falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Holiday Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Holiday Squash Recipe

Name: Holiday Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 yellow squash; salt and pepper to taste; 2 Tbsp. butter; 1 chicken bouillon cube; 2 Tbsp. onion; 1 c. Cheddar cheese; 1 c. bread crumbs; 2 eggs; 1 c. sour cream

Holiday Squash – a delicious recipe with yellow squash, salt, butter, chicken, onion, Cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 yellow squash
salt and pepper to taste
2 Tbsp. butter
1 chicken bouillon cube
2 Tbsp. onion
1 c. Cheddar cheese
1 c. bread crumbs
2 eggs
1 c. sour cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
523 kcal
Category
Meat & Poultry

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Holiday Squash

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