How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Teriyaki Chicken Rice Bowl?

You need 11 ingredients. The key ingredients include: 3 tbsp Teriyaki sauce, 2 tbsp Peanut oil, 4 cup Baby spinach, 8 oz Sugar snap peas, trimmed and halved, and more.

Is Teriyaki Chicken Rice Bowl suitable as meat & poultry?

Yes, Teriyaki Chicken Rice Bowl falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Teriyaki Chicken Rice Bowl?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Teriyaki Chicken Rice Bowl Recipe

Name: Teriyaki Chicken Rice Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tbsp Teriyaki sauce; 2 tbsp Peanut oil; 4 cup Baby spinach; 8 oz Sugar snap peas, trimmed and halved; 1 Orange bell pepper, cut into strips; 10 oz Yellow and/or red cocktail tomatoes, quartered; 4 Scallions; 1/2 cup Fresh basil leaves, thinly sliced; 2 cup Shredded rotisserie chicken (skin removed); 1/2 cup Salted roasted cashews, roughly chopped; 2 cup Cooked brown rice

Teriyaki Chicken Rice Bowl

Eats Now Editorial Team · 827 kcal · Meat & Poultry

Teriyaki Chicken Rice Bowl – a delicious recipe with Teriyaki sauce, Peanut oil, spinach, Sugar, Orange bell pepper, tomatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Teriyaki Chicken Rice Bowl

How did you like this recipe?

Frequently Asked Questions