How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tequila Shrimp?

You need 7 ingredients. The key ingredients include: 10 to 12 large shrimp, peeled and deveined, 3 Tbsp. flour, 1 large green bell pepper or 1 large poblano pepper, seeded and julienned, 1 large tomato (see note), and more.

Is Tequila Shrimp suitable as seafood?

Yes, Tequila Shrimp falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tequila Shrimp?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tequila Shrimp Recipe

Name: Tequila Shrimp
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 to 12 large shrimp, peeled and deveined; 3 Tbsp. flour; 1 large green bell pepper or 1 large poblano pepper, seeded and julienned; 1 large tomato (see note); 4 Tbsp. tequila; 2 Tbsp. lime or lemon juice to taste; 6 Tbsp. butter

Tequila Shrimp – a delicious recipe with shrimp, flour, green bell pepper, tomato, tequila, lime. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

10 to 12 large shrimp, peeled and deveined
3 Tbsp. flour
1 large green bell pepper or 1 large poblano pepper, seeded and julienned
1 large tomato (see note)
4 Tbsp. tequila
2 Tbsp. lime or lemon juice to taste
6 Tbsp. butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
453 kcal
Category
Seafood

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