How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tennessee Fried Chicken?

You need 7 ingredients. The key ingredients include: 1 each Whole cut up chicken, 2 dash Salt, 2 dash Pepper, 2 Egg, and more.

Is Tennessee Fried Chicken suitable as meat & poultry?

Yes, Tennessee Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tennessee Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tennessee Fried Chicken Recipe

Name: Tennessee Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each Whole cut up chicken; 2 dash Salt; 2 dash Pepper; 2 Egg; 2 cup Crushed Corn Flakes; 1 cup Self rising flour; 1 Vegetable oil/or Crisco

Tennessee Fried Chicken – a delicious recipe with chicken, Salt, Pepper, Egg, Corn Flakes, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 each Whole cut up chicken
2 dash Salt
2 dash Pepper
2 Egg
2 cup Crushed Corn Flakes
1 cup Self rising flour
1 Vegetable oil/or Crisco

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
562 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tennessee Fried Chicken

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