How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tender Roast Loin Of Pork?

You need 5 ingredients. The key ingredients include: 3 -4 lbs pork loin roast, salt and pepper, 1 teaspoon crushed rosemary, 4 teaspoons oil (or better yet, bacon grease), and more.

Is Tender Roast Loin Of Pork suitable as meat & poultry?

Yes, Tender Roast Loin Of Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tender Roast Loin Of Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tender Roast Loin Of Pork Recipe

Name: Tender Roast Loin Of Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 -4 lbs pork loin roast; salt and pepper; 1 teaspoon crushed rosemary; 4 teaspoons oil (or better yet, bacon grease); 5 cups water

Tender Roast Loin Of Pork – a delicious recipe with salt, rosemary, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 -4 lbs pork loin roast
salt and pepper
1 teaspoon crushed rosemary
4 teaspoons oil (or better yet, bacon grease)
5 cups water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
227 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tender Roast Loin Of Pork

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