How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tender Pork Chops In Gravy?

You need 8 ingredients. The key ingredients include: 4 center-cut pork chops, 1 (3/4 ounce) package brown gravy mix, 1 (10 ounce) can cream of mushroom soup, 1 (10 ounce) can water, and more.

Is Tender Pork Chops In Gravy suitable as meat & poultry?

Yes, Tender Pork Chops In Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tender Pork Chops In Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tender Pork Chops In Gravy Recipe

Name: Tender Pork Chops In Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 center-cut pork chops; 1 (3/4 ounce) package brown gravy mix; 1 (10 ounce) can cream of mushroom soup; 1 (10 ounce) can water; 3 -4 potatoes, peeled, cut in half; 1/2 onion, sliced, cut in quarters; salt; pepper

Tender Pork Chops In Gravy – a delicious recipe with center, brown gravy mix, cream of mushroom soup, water, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

4 center-cut pork chops
1 (3/4 ounce) package brown gravy mix
1 (10 ounce) can cream of mushroom soup
1 (10 ounce) can water
3 -4 potatoes, peeled, cut in half
1/2 onion, sliced, cut in quarters
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
310 kcal
Category
Meat & Poultry

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Tender Pork Chops In Gravy

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