How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tender Fried Chicken?

You need 5 ingredients. The key ingredients include: 1 cut up chicken, 2 c. flour, 2 Tbsp. garlic pepper, 2 c. buttermilk, and more.

Is Tender Fried Chicken suitable as meat & poultry?

Yes, Tender Fried Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tender Fried Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tender Fried Chicken Recipe

Name: Tender Fried Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cut up chicken; 2 c. flour; 2 Tbsp. garlic pepper; 2 c. buttermilk; 1 to 2 c. vegetable oil

Tender Fried Chicken – a delicious recipe with chicken, flour, garlic pepper, buttermilk, vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cut up chicken
2 c. flour
2 Tbsp. garlic pepper
2 c. buttermilk
1 to 2 c. vegetable oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1571 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tender Fried Chicken

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