How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tender Cranberry Muffins?

You need 13 ingredients. The key ingredients include: 1/2 cup butter, softened, 1 cup sugar, 2 large eggs, 1 teaspoon vanilla extract, and more.

Is Tender Cranberry Muffins suitable as baking & desserts?

Yes, Tender Cranberry Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tender Cranberry Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tender Cranberry Muffins Recipe

Name: Tender Cranberry Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup butter, softened; 1 cup sugar; 2 large eggs; 1 teaspoon vanilla extract; 1 cup sour cream; 2 cups all-purpose flour; 1 teaspoon baking powder; 1/2 teaspoon baking soda; 1/2 teaspoon ground nutmeg; 1/4 teaspoon salt; 1 cup chopped fresh or frozen cranberries; 2 tablespoons sugar; 1/8 teaspoon ground nutmeg

Tender Cranberry Muffins

Eats Now Editorial Team · 836 kcal · Baking & Desserts

Tender Cranberry Muffins – a delicious recipe with butter, sugar, eggs, vanilla, sour cream, flour. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Tender Cranberry Muffins

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