How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tender Beef Steaks Recipe?

You need 9 ingredients. The key ingredients include: 2 lbs. very tender beef cubes, 1 teaspoon salt, 1/2 teaspoon Accent, Pepper to taste, and more.

Is Tender Beef Steaks Recipe suitable as meat & poultry?

Yes, Tender Beef Steaks Recipe falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Tender Beef Steaks Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tender Beef Steaks Recipe Recipe

Name: Tender Beef Steaks Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. very tender beef cubes; 1 teaspoon salt; 1/2 teaspoon Accent; Pepper to taste; 2 tbsp. butter; 1 tbsp. Worcestershire sauce; 2 c. warm water; 2 beef bouillon cubes; 1 teaspoon Italian seasoning

Tender Beef Steaks Recipe – a delicious recipe with very tender beef cubes, salt, Accent, Pepper, butter, Worcestershire sauce. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lbs. very tender beef cubes
1 teaspoon salt
1/2 teaspoon Accent
Pepper to taste
2 tbsp. butter
1 tbsp. Worcestershire sauce
2 c. warm water
2 beef bouillon cubes
1 teaspoon Italian seasoning

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Quick Info

Servings
4 servings
Calories
745 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Tender Beef Steaks Recipe

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