How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Ten-Minute Bran Muffins?

You need 10 ingredients. The key ingredients include: 1 1/4 c. 100% bran or all-bran, 1 c. skim milk, 1 c. all-purpose flour, 1/4 c. sugar, and more.

Is Ten-Minute Bran Muffins suitable as baking & desserts?

Yes, Ten-Minute Bran Muffins falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Ten-Minute Bran Muffins?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Ten-Minute Bran Muffins Recipe

Name: Ten-Minute Bran Muffins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 1/4 c. 100% bran or all-bran; 1 c. skim milk; 1 c. all-purpose flour; 1/4 c. sugar; 2 1/2 tsp. baking powder; 1/2 tsp. baking soda; 1/2 tsp. salt; 1 egg; 1/4 c. vegetable oil (canola); 1/2 c. raisins

Ten-Minute Bran Muffins – a delicious recipe with bran, milk, flour, sugar, baking powder, baking soda. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Ten-Minute Bran Muffins

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