How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tempeh Shish Kebabs?

You need 6 ingredients. The key ingredients include: 2 (8 ounce) packages tempeh, steamed for 10 minutes, then cut in cubes 1/2 x 1 x 1 inch, 2 green peppers, cut in 1 inch pieces, 2 large sweet onions, cut into large pieces, 1 lb medium fresh mushrooms, whole, and more.

Is Tempeh Shish Kebabs suitable as vegetarian?

Yes, Tempeh Shish Kebabs falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Tempeh Shish Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tempeh Shish Kebabs Recipe

Name: Tempeh Shish Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 ounce) packages tempeh, steamed for 10 minutes, then cut in cubes 1/2 x 1 x 1 inch; 2 green peppers, cut in 1 inch pieces; 2 large sweet onions, cut into large pieces; 1 lb medium fresh mushrooms, whole; 4 medium tomatoes, quartered and seeded; 1 1/2 cups your favorite barbecue sauce or 1 1/2 cups teriyaki sauce

Tempeh Shish Kebabs – a delicious recipe with minutes, green peppers, sweet onions, fresh mushrooms, tomatoes, your favorite barbecue sauce. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 (8 ounce) packages tempeh, steamed for 10 minutes, then cut in cubes 1/2 x 1 x 1 inch
2 green peppers, cut in 1 inch pieces
2 large sweet onions, cut into large pieces
1 lb medium fresh mushrooms, whole
4 medium tomatoes, quartered and seeded
1 1/2 cups your favorite barbecue sauce or 1 1/2 cups teriyaki sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
75 kcal
Category
Vegetarian

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