How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tempeh Chili?

You need 13 ingredients. The key ingredients include: 8 to 12 oz. white wave Tempeh, cut into small cubes, 1 large onion, diced, 2 green peppers, diced, oil for sauteing, and more.

Is Tempeh Chili suitable as soups & stews?

Yes, Tempeh Chili falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tempeh Chili?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tempeh Chili Recipe

Name: Tempeh Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 to 12 oz. white wave Tempeh, cut into small cubes; 1 large onion, diced; 2 green peppers, diced; oil for sauteing; 2 1/2 c. tomato sauce; 3 Tbsp. chili powder; 1/4 tsp. pepper; 2 1/2 tsp. salt; 1 Tbsp. soy sauce; 1 Tbsp. dry mustard; 1 tsp. cumin; 2 tsp. garlic powder; 1 c. boiling water

Tempeh Chili

Eats Now Editorial Team · 596 kcal · Soups & Stews

Tempeh Chili – a delicious recipe with white wave, onion, green peppers, oil, tomato sauce, chili powder. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tempeh Chili

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