Bake this irresistible Tembleque Puerto Rican Coconut Pudding at home. Made with coconut milk, sugar, kosher salt and cornstarch. Easy step-by-step inst…
This Tembleque Puerto Rican Coconut Pudding relies on simple, everyday ingredients such as (14 ounce) cans coconut milk, sugar, kosher salt and cornstarch. It comes together quickly and makes 4 servings, at about 298 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tembleque Puerto Rican Coconut Pudding delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026