How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Technicolor Cabbage Slaw With Spicy Peanut Dressing ?

You need 18 ingredients. The key ingredients include: Slaw:, 1 small head red cabbage (about 1.5 lbs) thinly sliced, 2 cups coarsely shredded carrots (prepackaged works well), 1 red bell pepper thinly sliced, and more.

Is Technicolor Cabbage Slaw With Spicy Peanut Dressing suitable as salads?

Yes, Technicolor Cabbage Slaw With Spicy Peanut Dressing falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Technicolor Cabbage Slaw With Spicy Peanut Dressing ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Technicolor Cabbage Slaw With Spicy Peanut Dressing

Name: Technicolor Cabbage Slaw With Spicy Peanut Dressing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Slaw:; 1 small head red cabbage (about 1.5 lbs) thinly sliced; 2 cups coarsely shredded carrots (prepackaged works well); 1 red bell pepper thinly sliced; 1/2 cup scallions thinly sliced on the bias; 1/2 cup snipped cilantro (ok to incude some small tender stems); Dressing:; 1/4 cup rice vinegar; 2 T freshly squeezed lime juice; 6 T vegetable oil (not olive oil); 2 T lite soy sauce; 1 T Asian fish sauce; 1/3 cup creamy peanut butter; 1 T grade B maple syrup; 2 T turbinado sugar; 1 large garlic clove crushed; 1 T sriracha sauce (or other Asian chili sauce); 2-3 T finely minced fresh ginger root

Try this homemade Technicolor Cabbage Slaw With Spicy Peanut Dressing recipe the whole family will love. Made with head red cabbage, carrots, red bell p…

This Technicolor Cabbage Slaw With Spicy Peanut Dressing relies on simple, everyday ingredients such as slaw:, dressing:, rice vinegar and t lite soy sauce. It comes together quickly and makes 4 servings, at about 1887 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1887

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.
Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

Saved locally in your browser — visible only to you.

Technicolor Cabbage Slaw With Spicy Peanut Dressing

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions