Tea Room Scones

1. 1

   Cut butter into flour, sugar and baking powder.

2. 2

   Mix together egg, half n half and vanilla.

3. 3

   Blend wet ingredients with dry ingredients.

4. 4

   Place on floured board, knead ten times (no more or will become to tough).

5. 5

   Pat out and cut with a floured biscuit cutter or glass.

6. 6

   Place on baking sheet and brush with a mixture of half n half and vanilla over tops.

7. 7

   Bake at 350 degrees till brown on top and bottom like biscuits 15 - 20 minutes.

* Per serving · 4 servings · Values may vary.

No additional tips available.