How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea-Marinated Beef-Vegetable Kebabs?

You need 13 ingredients. The key ingredients include: 1 (1-pound) beef tenderloin, cut into 24 (1-inch) pieces, 2 tablespoons low-sodium soy sauce, 1 tablespoon minced peeled fresh lemongrass or 2 teaspoons grated lemon rind, 1 tablespoon hot chili oil, and more.

Is Tea-Marinated Beef-Vegetable Kebabs suitable as soups & stews?

Yes, Tea-Marinated Beef-Vegetable Kebabs falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Tea-Marinated Beef-Vegetable Kebabs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tea-Marinated Beef-Vegetable Kebabs Recipe

Name: Tea-Marinated Beef-Vegetable Kebabs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1-pound) beef tenderloin, cut into 24 (1-inch) pieces; 2 tablespoons low-sodium soy sauce; 1 tablespoon minced peeled fresh lemongrass or 2 teaspoons grated lemon rind; 1 tablespoon hot chili oil; 1 tablespoon lemon juice; 2 teaspoons loose green tea or 2 green tea bags, opened; 3 garlic cloves, minced; 1 serrano chile, seeded and minced; 1 yellow squash, halved lengthwise and sliced into 8 (1-inch) pieces; 1 large onion, cut into 8 wedges; 8 large cherry or grape tomatoes; Cooking spray; 4 cups hot cooked long-grain rice

Tea-Marinated Beef-Vegetable Kebabs

Eats Now Editorial Team · 926 kcal · Soups & Stews

Tea-Marinated Beef-Vegetable Kebabs – a delicious recipe with beef tenderloin, soy sauce, lemon rind, hot chili oil, lemon juice, loose green tea. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Tea-Marinated Beef-Vegetable Kebabs

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