How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tea Cakes Recipe?

You need 5 ingredients. The key ingredients include: 1 c. sugar, 2 c. self-rising flour, 1/2 c. oil, 2 Large eggs, and more.

Is Tea Cakes Recipe suitable as baking & desserts?

Yes, Tea Cakes Recipe falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Tea Cakes Recipe?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tea Cakes Recipe Recipe

Name: Tea Cakes Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. sugar; 2 c. self-rising flour; 1/2 c. oil; 2 Large eggs; 1 teaspoon vanilla

Tea Cakes Recipe – a delicious recipe with sugar, flour, oil, eggs, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. sugar
2 c. self-rising flour
1/2 c. oil
2 Large eggs
1 teaspoon vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1009 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tea Cakes Recipe

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